So much for taking a break. The wheels in my head are always turning and the brain child of the day is two new contests!
We are trying to grow our product line and we want you our readers, followers, likers and chocophiles to participate. There are two ways you can do this:
1) NAME THAT BAR.
We created a new bar about 2 weeks ago. Its a cranberry-salted cashew-truffle bar. Man its good - not just good its AMAZING. Its like there is a chocolate orgy going on in your mouth when you eat it. Hello sweet cranberry...ohhh there you are salty cashew, followed by good lord dark chocolate truffle filling where have you been all my life.I am totally clueless as to what I should call it. That's where you come in. Name that bar. Enter as many times as you like with a unique name by posting it on our Facebook wall ( https://www.facebook.com/ganacheandpanache) or sending a tweet @GandPChocolate. Make sure to state NAME THAT BAR in your post. Tell your friends about it. Tell you co workers. Tell anyone you know. The winner will receive a 3 packs of the bar with their name and a 3 pack of SFG Bars ((So Freaking Good - Salted Caramel, Pecan, Raisin).
Contest closes at midnight March 30th, 2014. Open to all residents of Canada, Quebec inclus!
2) CREATE A BAR
Tell us what you like. Use you imagination - it can be anything from a new spin on a classic favourite or a totally bold and daring combination like cherry and chilli jam with cinnamon ganache. Ohh that sounds good! That might be the next bar in our name that bar contest.So create a bar, give it a name and post it on our Facebook wall ( https://www.facebook.com/ganacheandpanache) or sending a tweet @GandPChocolate. Make sure to state CREATE A BAR in your post. We will be selecting four bars from all of the entries to make. The best two of these bars will be deemed the winners and each of the entry winners will receive a 2-3 packs of the winning bars they had a hand in creating.
Contest closes at midnight April 30th, 2014. Open to all residents of Canada, Quebec inclus!
