Manon Creams

The Manon, or Butter Cream, is different from a truffle in that it contains no cream and only butter. The Manon filling is whipped to perfection creating the most incredibly light, ephemeral center which is encased in a thin coat of the best chocolate. Traditionally Manons are delicately flavoured with coffee, vanilla, chocolate or raspberry. We offer other varieties, too. 

Chocolate

This elegant Manon has a milk chocolate exterior and dark chocolate interior shell. It is filled with a rich milk chocolate butter cream and crowned with a chocolate curl.

Ingredients: Cocoa butter, sugar, cocoa beans, cultured butter, milk solids, emulsifiers: soya lecithin, natural vanilla extract. Contains: Dairy and soy.

Double Double

Everyone likes their morning cup of joe from Canada’s favourite coffee shop and now its available in chocolate form. The Double Double is made with a fresh coffee butter cream and is enrobed in a creamy white chocolate and topped with a whole coffee bean.

Ingredients: Cocoa butter, sugar, cocoa beans, cultured butter, milk solids, Tim Horton’s coffee, coffee bean, emulsifiers: soya lecithin, natural vanilla extract. Contains: Dairy and soy.

Mango Saffron  

For a truly exotic butter cream experience, this Manon combines the seductive flavour of mango with the complex flavour of saffron in a velvety smooth white chocolate.

Ingredients: Cocoa beans, sugar, cocoa butter, cultured butter, milk solids, mango puree, emulsifiers: soya lecithin, natural vanilla extract, saffron. Contains: Dairy and soy.

Raspberry 

This raspberry butter cream is enrobed in a smooth dark chocolate and topped with a candied raspberry. As you snap though the outer shell the fruit flavour of this creation explodes on your palette.

Ingredients: Cocoa beans, sugar, cocoa butter, cultured butter, milk solids, raspberry puree, candied raspeberry, emulsifiers: soya lecithin, natural vanilla extract. Contains: Dairy and soy.

Vanilla

This Manon consists of a silky vanilla butter cream and is decorated with a whole pecan nut. The entire filling is then fork-dipped in vanilla sugar, enrobed in white chocolate and topped with real vanilla beans.

Ingredients: Cocoa butter, sugar, cocoa beans, cultured butter, milk solids, emulsifiers: soya lecithin, natural vanilla extract, vanilla bean. Contains: Dairy and soy.